This was a busy week, so I didn't have a chance to post until now! Our Easter dinner with family went wonderfully. Michael cooked leg of lamb, and I made a Moroccan carrot and chickpea tagine (stew), and we served up lots and lots of munchies. Our guests: my parents, my aunt and two uncles, my brother, and his girlfriend, were wonderful company, and they brought beautiful flowers and delicious treats. In honor of them, we donated 10 chicks to the Bucks for Clucks program.
My mother was so kind to bring us some donations to bring down to Guatemala! She gave us a very nice blanket, some dish towels, children's socks, and some other little things.
We can't believe our trip is less than two weeks away!